Laifọwọyi Faranse Fries Production Line Ọdunkun Awọn eerun Ṣiṣe ẹrọ Iwọn Kekere Ologbele-laifọwọyi sisun Faranse Ṣiṣe ẹrọ

Apejuwe kukuru:

Kexinde ologbele aifọwọyi Faranse didin / ẹrọ awọn eerun igi ọdunkun jẹ lilo pupọ ni ile-iṣẹ ounjẹ:

Ṣiṣẹ opo ti French didin Production Line

1.Peeler: ilana mimọ ati peeling ni akoko kan, giga daradara ati lilo kekere.
2. Cutter: ge sinu rinhoho, flake ati julienne apẹrẹ, iwọn gige adijositabulu
3. Blancher: ṣe rinsing ati idaabobo awọ ti awọn eerun ọdunkun ti ge.
4. Dehydrator: gbigbẹ centrifugal, dinku akoko nigba gbigbe, ki o mu itọwo ti ọdunkun ọdunkun dara.
5. Fryer: ntọju awọn eerun ọdunkun didara ati itọwo.
6. Deoiler: lo centrifugal, bori ailagbara ti wahala.
7. Ẹrọ Flavor: ṣe awọn eerun ọdunkun titan paapaa, lo iru sokiri lati fi akoko kun, ko rọrun lati fọ.
8. Vacuum package ẹrọ: nigbati iṣajọpọ, fi sinu nitrogen, le yago fun fifọ awọn eerun ọdunkun. Ati pe o le ṣe afẹfẹ, package, ati tẹ ọjọ ni akoko kan.